The Monthly Churn

When the farmstand closes for the season, the "apothecreamery" keeps churning.

Join us for a winter of experimental ice cream, freshly churned in small batches at Wilson Farm. Each month brings a new lineup of four creative flavors inspired by the botanicals grown on our farm, the seasons, fun collaborations with local businesses and whatever we're curious about in the ice cream kitchen. 

It's part ice cream subscription, part flavor experiment, and part invitation behind the scenes at Wilson Farm.

Taste along with us, tell us what you think, and help shape what's next.

Here's how the Monthly Churn works: 

• 4 pints of 4 brand new flavors every month
• $40/month
• Optional add-on pints if 4 pints aren't enough, and you want more to share
• Local pickup at your selected location

Ready to join us? 

Sign up by TUESDAY OCTOBER 20th at midnight for October's Edition

Pickup dates & locations:

We'll be there to greet you at one of the three locations from 4:00 to 6:00 PM

• WEDNESDAY OCTOBER 21st BURLINGTON @ Jake's ONE Market

• THURSDAY OCTOBER 22nd MONTPELIER @ Barr Hill Distillery

• FRIDAY OCTOBER 23rd GREENSBORO @ Wilson Farm Market

You can join, pause, cancel or rejoin anytime

OCTOBER's FLAVORS ARE LIVE!

All of our ice cream bases are made with local organic milk from Leblanc family farm, and all organic cream, sugar, eggs and nonfat milk powder.